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James’s Page | Misc / Recipes
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James's Homepage

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Misc /

Recipes

Dumplings (Makes 50; serves 4)

Filling:

  • Ground pork - 1 lb
  • Sesame oil - 6 Tbsp (less if desired)
  • Sugar - 2 tsp
  • Salt - 3/4 tsp
  • Pepper - 1/4 tsp
  • Napa cabbage - 1 lb
  • Chinese leek - 1/3 lb

Dumpling skin: buy from Chinese store
Potential sauces:

  • Soy sauce
  • Vegetarian "BBQ" sauce
  • Vietnamese hot sauce
  • Sesame oil
  • Green onion or cilantro
  • Vinegar
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Page last modified on October 25, 2009, at 10:47 AM